Press Releases

Morongo Casino Resort & Spa Opens New Restaurant

Cabazon, California (March 11, 2009) – Asian food lovers will have a new dining choice when Morongo Casino Resort & Spa opens a new Asian-inspired restaurant called Bamboo on Saturday, March 14.

The name “Bamboo” comes from an ancient Asian belief. Philosophically, the lucky bamboo represents the ultimate Asian wisdom: the significance of being flexible and hollow (open) on the inside, so as to allow the spirit to freely flow through. This way of thinking is reflected in the layout and architecture of the restaurant, giving patrons a feeling of peace and serenity.

“Bamboo has beauty in both the décor and the food,” said Dual Cooper, General Manager of Morongo Casino Resort & Spa. “Our guests have been requesting an Asian concept, now they have a top-notch Asian dining venue to enjoy.”

Bamboo, an Asian noodle restaurant, features entrees and flavors from Vietnam, China, Thailand, Korea and Japan such as Shrimp Pad Thai, Yaki Udon Seafood, Singapore Minced Beef Noodle and Wok Seared Egg Noodle. The restaurant is open for dinner seven days a week and will serve lunch on the weekends.

Bamboo has a capacity for 75 occupants, but assures wary diners-to-be that the size won’t create a long wait for tables. The average bill is $15, which makes Bamboo not only a tasty place to eat, but also an affordable one.

About Morongo Casino, Resort & Spa
Morongo is the premier gaming resort in California. Located in Cabazon, California, in the scenic Coachella Valley, Morongo is a prime getaway for residents of Orange County, Ontario, Palm Springs, Palm Desert and Los Angeles. Earning the prestigious AAA Four Diamond Award for four consecutive years, Morongo offers 310 well-appointed rooms and suites, a 150,000 sq. ft. casino floor, nine restaurants and lounges and continuous world-class entertainment offerings. One of the largest tribal gaming facilities in the country, Morongo Casino, Resort & Spa is owned and operated by the Morongo Band of Mission Indians.